Blanchfield, Ralph J <br/><br/>
Food labelling 

 - New York  Woodhead Publishing Ltd.  2000 
 - xviii,286p.  HB  22cm. 
<br/><br/> includes index 
<br/><br/><label>ISBN: </label>9781855734966 
<br/><br/><label>Dewey Class. No.: </label>664.09  / FOO