Mansi, El E.M.T. <br/><br/>
Fermentation Microbiology and Biotechnology 

 - 2nd Ed. 
 - London  CRC Taylor & Francis  2007 
 - xxviii,544p.  23cm.  PB 
<br/><br/><label>ISBN: </label>0849353343 
<br/><br/><label>Dewey Class. No.: </label>660.28449  / FER