Dittmer, Paul.R <br/><br/>
Priciples of food, beverage, and labor cost controls 

 - 8th ed 
 - New Jersey  Johnwiley & sons  2006 
 - xvi,638p,  24cm,  HB 
<br/><br/><label>ISBN: </label>9780471429920 
<br/><br/><label>Dewey Class. No.: </label>647.950681  / DIT