HOTEL AND CATERING SUPERVISION
Material type:
TextSeries: M AND E HOTEL, CATERING AND TOURISM SERIESPublication details: PLYMOUTH MACDONALD AND EVANS 1984Description: 273, 22CMSubject(s): DDC classification: - 647.95068, GAL/R
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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Central Library | 647.95068, GAL/R (Browse shelf(Opens below)) | Write-off | 20801 |
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